Turkish Pepper

Turkish pepper, or “Tyrkisk peber” in Danish, is a strong liquorice candy flavoured with ammonium chloride (salmiakki). “Tyrkisk Peber” was originally invented by Per Fjelsten, his wife’s name was Elly, therefore the company name Perelly, in 1976 and made by the Danish company Perelly, which was taken over by Fazer. The basic variant is a large, hollow round shell both coated and filled with salmiakki powder. See https://en.wikipedia.org/wiki/Tyrkisk_peber. The reasoning for this ice cream, must be that my friends and I, must have had a couple of discussions about “små grå”. »